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You are here: Home / Dessert / 1951 Frosting

1951 Frosting

February 16, 2021 by mgrc Leave a Comment

Here’s a quick chapter on frostings and icings of all kinds from the 1951 spiral-bound cookbook published by the Women’s Society of Christian Service at the former Oak Park Methodist Church in Flint, Michigan.

  • Chocolate Frosting
  • A Quick and Inexpensive Frosting
  • Nine, Six, Three Icing
  • Silken Gold Icing
  • Mock Whipped Cream Icing
  • Harvest Moon Frosting
  • Orange Nut Topping
  • Sea Foam Frosting
  • Chocolate Whipped Cream Frosting
  • Deluxe Chocolate Frosting
  • Minute Fudge Frosting
  • Clever Judy Frosting
  • Hawaiian Frosting
  • Cream Frosting
  • Fluffy White Frosting
  • Mint Frosting
  • Imitation Whipped Cream Frosting
  • Delicious Cake Frosting
  • Hot Fudge Sauce

Related

Filed Under: Dessert, Favorite Recipes 1951 Tagged With: Frosting

Previous Post: « 1951 Desserts and Puddings
Next Post: 1951 Meat and Fish Dishes »

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