I really don’t think that cottage cheese and salmon should be mixed with gelatin and molded, but that’s exactly what this recipe from My Great Recipes asked you to do. If you wish, use a pretty mold for this salad that is molded in 2 layers. It makes a nice luncheon salad for entertaining. This…
Salmon
Salmon Mousse Plate with Cucumber Wafers
This sounds like a middle of the summer, don’t feel like cooking because it’s too damn hot meal. Combine with a tossed salad and a couple of drinks, and you’re set. Aperitifs Card 38 Port Sangaree 2 jiggers white port wine 1 jigger water 1/2 teaspoon superfine sugar 1 pinch nutmeg Dissolve sugar and water…
Caviar and Champagne
The back of this card from the 2-in-1 International Recipe Card Collection has a very small recipe for a Salmon Caviar Roll and a couple of cocktails that use Champagne. The card also includes the following about caviar. I’ve added comments in [brackets] because this really does deserve comments. Ideal with champagne, caviar – the…
Salmon Appetizer
Velvet to the tongue and pleasing to the palate is this easy to prepare appetizer made of salmon, onions, and pecans. It is bound together with cream cheese, with parsley and liquid smoke to help accent the flavor. Serve with crackers of your choice, sliced tomatoes, green onions, and green peppers, if desired. Easy and…
Mustardy Salmon Spread
Easily made, easily served and economical, this spread is good not only for appetizers, but also for sandwiches. You will want to make it many times. Serve as a spread for appetizers with crackers and crisp raw vegetables, garnished with grated lemon peel and parsley, or use it as a sandwich filling with lettuce and…