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Salad

Sweet Tart Coleslaw with Celery Seed Dressing

May 29, 2019 by mgrc Leave a Comment

Card 36 in the Salads and their Dressings section of My Great Recipes is a super easy coleslaw. Try it with chopped pears, halved grapes, orange segments, or raisins instead of (or in addition to) the apples. And definitely add walnuts for a little more crunch.

Filed Under: My Great Recipes, Salads Tagged With: Apple, Cabbage, Coleslaw, Picnic, Quick and Easy, Salad, Summer

Pear Waldorf Salad

May 10, 2019 by mgrc Leave a Comment

This is a classic Waldorf salad with pears instead of apples. It sounds like a refreshing change – what do you think? This Pear Waldorf salad is from the My Great Recipes and is card 31 in section 2 – salads and their dressings.

Filed Under: My Great Recipes, Salads Tagged With: Classic, Grapes, Pears, Picnic, Salad, Summer, Waldorf, Walnuts

Mushroom Clam Salad

April 26, 2019 by mgrc Leave a Comment

Good served with crisp bread, hot soup, and fresh fruit for dessert, this Mushroom Clam Salad can also be served as an accompaniment to baked or barbecued whole fish.  This recipe is from My Great Recipes and makes 4 servings. This is from Salads and Their Dressings, Section 2, Card 25 Add more seafood flavor…

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Filed Under: My Great Recipes, Salads Tagged With: Clam Juice, Mushrooms, Salad, Tabasco

Beet Orange Salad

April 24, 2019 by mgrc Leave a Comment

The flavors of beet, orange, and curry powder blend to make a salad that is excellent to serve with roast pork or turkey. Make the salad several hours in advance, but add the orange slices just before serving so that the beets will not discolor them. Then serve on a bed of ruffled leaf lettuce. …

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Filed Under: My Great Recipes, Salads Tagged With: Apple Cider Vinegar, Beet, Curry Powder, Orange, Salad

Cucumber Yogurt Salad

April 19, 2019 by mgrc Leave a Comment

This particular cucumber salad originated in Europe but is almost as popular in our country. A delight for a weight-watcher since cucumbers are very low in calories. It’s OK to substitute sour cream for the yogurt, 1/2 tablespoon cider vinegar for the lemon juice, or freshly ground pepper for the lemon pepper. Makes 4 servings….

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Filed Under: My Great Recipes, Salads Tagged With: Cucumbers, Salad, Summer, Yogurt

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My Great Recipes 1981

Cinnamon Discs

The German and Viennese Cookbook 1956

Indian Vegetarian Cookery by Jack Santa Maria

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