What German dinner would be complete without a mug of beer? Card 46 of the 2 in 1 International Recipe Card Collection suggests heating up the beer with vodka or Scotch and a dash of hot sauce. And for dinner? A mixture of fresh tomatoes, cold cuts, pickled herring, pickled eggs, and cucumber salad. Use…
Eggs
Toasted Crabmeat Sandwiches
This recipe for Toasted Crabmeat Sandwiches comes from the Edison Electric Kitchen. I found the recipe card in the Red Plastic Box recipe collection I found at an estate sale a couple of years ago. Print Toasted Crabmeat Sandwiches Servings 6 servings Ingredients 1 cup crabmeat flaked 3 hard-cooked eggs 1 teaspoon onion miced 1…
Crown Jewel Eggs
Shimmer, regal crowns of black and red caviar nestled atop mildly deviled eggs make this hors d’oeuvre platter an aristocratic sight to behold. From the 2-in-1 International Recipe Card Collection, the card has two drinks and one recipe. About the hard-boiled egg instructions Let’s talk about the recommendation on this card for hard-boiling eggs: “Supermarket…
Hannah Swenson and the Lake Eden Cookbook
The Lake Eden Cookbook is a host of recipes developed and baked by cozy mystery super sleuth Hannah Swenson at her “The Cookie Jar” in the fictional town of Lake Eden, Minnesota. If you love cookies and cozy mysteries, check out the series by author Joanne Fluke from the very first in the series: The Chocolate…
Artichoke Avocado Salad
A bed of greens is piled with wedges of hard-cooked eggs, avocados, oranges, and artichokes. Each person can make his own salad and drizzle a creamy artichoke dressing over all. Good served with crisp sour dough rolls and a roast pork loin. In the summer, serve with a heaping mound of whole shrimp or crab…