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You are here: Home / Cookies & Candy / Chocolate Mint Wafers

Chocolate Mint Wafers

December 25, 2018 by mgrc Leave a Comment

The chocolate mint wafer sandwich cookie recipe is from the Red Plastic Box collection that I picked up at an estate sale a few years ago. The recipe makes 3 dozen cookies.

chocolate mint wafers
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Chocolate Mint Wafers

Ingredients

Wafers

  • 1/2 cup shortening
  • 1 cup sugar
  • 1 egg
  • 3 1- oz squares unsweetened chocolate
  • 2 cups sifted flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/4 cup milk

Filling

  • 1 egg white
  • 3 tablespoons water
  • 1 cup sugar
  • 1 teaspoon light corn syrup
  • 16 marshmallows diced
  • 1/4 teaspoon mint flavoring

Instructions

Wafers

  1. Cream shortening and sugar; mix in egg and melted chocolate. Stift dry ingredients together; add alternately with the milk.
  2. Chill; roll out 1/8 inch thick on a floured surface. Cut in rounds.
  3. Bake on a greased cooky sheet at 400 (hot) for 6 to 8 minutes. Put 2 cookies together with the filling.

Filling

  1. Combine egg white, water, sugar, and corn syrup in double boiler. Cook, beating constantly, until mixture forms peaks, about 7 minutes; add marshmallows. Remove from heat; add mint flavoring. Beat until thick enough to spread.

Related

Filed Under: Cookies & Candy, Red Plastic Recipe Box Tagged With: Chocolate, Cookies, Mint, Sandwich Cookie

Previous Post: « Salad Alsacienne
Next Post: Dilled Green Beans »

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