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You are here: Home / Cookies & Candy / Cherry Nut Refrigerator Cookies

Cherry Nut Refrigerator Cookies

June 18, 2018 by mgrc Leave a Comment

This recipe for Cherry Nut Refrigerator Cookies was found in the Red Plastic Box Collection. This recipe makes about 6 dozen cookies.

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Cherry Nut Refrigerator Cookies

Course Cookies

Ingredients

  • 3 cups all-purpose flour sifted
  • 1/2 teaspoon baking soda
  • 1 1/2 teaspoon salt
  • 1 cup butter softened
  • 2 cups sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 1/2 cup maraschino cherries chopped
  • 1/2 cup nuts chopped

Instructions

  1. Sift flour, baking powder, and salt together.
  2. Cream butter or margarine; add sugar, creaming continually. Beat in eggs. Add vanilla. Blend in sifted dry ingredients. Mix well. Add cherries and nuts.
  3. Shape dough into 1 1/2-inch rolls and wrap in waxed paper. Place in refrigerator for several hours. Cut in 1/4 inch slices, place on greased cookie sheets.
  4. Bake in preheated oven at 375 for 10 to 12 minutes.

Related

Filed Under: Cookies & Candy, Recipes, Red Plastic Recipe Box Tagged With: Cookies, Maraschino Cherries

Previous Post: « Mushroom Appetizers with Herbed Crust
Next Post: Roquefort Souffle »

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